Mowie Kay is a food, travel and lifestyle photographer based in London, England. He started his award winning blog, Mowielicious, in 2009 and since then, has gone on to shoot for some of the world’s best food and travel magazines, publish his first book, Whoopie Pies, and is currently writing his second book on Macarons.
Mowie has just finished shooting a cookbook on dessert tables and is about to start shooting his second cookbook. He brings a fresh, bright and sophisticated approach to food and lifestyle images, and his photographs reveal a love for natural light, and a passion for good food and travel.
Clients & features include:
Food & Travel
Delicious
Waitrose
Paul A. Young
Pizza Express
Mooli’s
The Times
The New York Times
Olive
Saveur
Conde Nast Traveler
Gourmet
For more information, or to book Mowie for your next shoot, please contact Mowie’s agent:
Chris Armstrong
chris@primaryreps.com
Or contact Mowie directly:
Mowie Kay
mowie@mowiekay.com
Mowie has just finished shooting a cookbook on dessert tables and is about to start shooting his second cookbook. He brings a fresh, bright and sophisticated approach to food and lifestyle images, and his photographs reveal a love for natural light, and a passion for good food and travel.
Clients & features include:
Food & Travel
Delicious
Waitrose
Paul A. Young
Pizza Express
Mooli’s
The Times
The New York Times
Olive
Saveur
Conde Nast Traveler
Gourmet
For more information, or to book Mowie for your next shoot, please contact Mowie’s agent:
Chris Armstrong
chris@primaryreps.com
Or contact Mowie directly:
Mowie Kay
mowie@mowiekay.com
